The Domaine Jean Fery et Fils is a Domaine of nearly 14 Hectares in Burgundy. Reflecting the diversity of the region, the Domaine cultivates a mosaic of appellations, a true palette of tastes on both red and white wines from the Cote d'Or : from Gevrey-Chambertin, from the Cote de Nuits to the Puligny-Montrachet, from the Cote de Beaune.
They never hesitate to innovate the new techniques or equipment such as “new barrels, if they can prove to be beneficial to the wine ; quality is priceless” The vineyards are farmed according to the principles of organic farming (the domaine has been certified by ECOCERT since 2011), which requires a great deal of dedicatioins and physical labor. Everyone who works at the Domaine are linked by a passion for wine, for nature, and for winetasting. Their method is to please one another and themselves. They do this by proposing wines, of which they are proud, and by working together in a joyful atmosphere. This is a Domaine which places its confidence in nature, in people, and their competence.