BRET BROTHERS & LA SOUFRANDIERE
Domaine de la Soufrandiere is the wine estate of brothers, Jean-Philippe and Jean-Guillaume, whose grandfather bought the domaine in 1947. In 2000, the new generation took the vineyards back from the local co-operative and started producing their own Pouilly Vinzelle wines, mostly from the single vineyard of Les Quarts. In 2006, Macon Vinzelles was added to the range, known as Clos de Grand-Pere as it came from their other grandfather on their mother’s side. The wines have been certified as organic and biodynamic since 2006.
